"A delicious treat that takes me back to family outings to catch a movie at the Dollhouse drive-in." Those were magical evenings where the whole family would pile into the car, bringing blankets and snacks, creating memories that would last a lifetime. The anticipation of the movie, the excitement of being together under the stars, and always, always ending with something sweet to make the night complete.
"We would stuff our faces with juicy blondies, chips & shakes." The drive-in had this wonderful tradition where families would bring their own snacks, but the real treat was always the milkshakes. There's something special about sharing sweet treats under the open sky, watching movies together as a family. These childhood memories of indulgence and togetherness shaped my understanding that food isn't just about taste – it's about creating moments of joy and connection.
“Coconut cream & oat milk are amazingly versatile, 100% plant-based ingredients.”
"Just one sip and I'm right back at the drive-in." That's the power of taste memory – it can transport you instantly to another time and place. When we created this plant-based milkshake for Mugg & Bean, I wanted to capture that same sense of indulgence and nostalgia, but with ingredients that everyone can enjoy. Whether you're dairy-free by choice or necessity, you shouldn't have to compromise on that rich, creamy satisfaction that makes a milkshake special.
Every dish and drink I create for Mugg & Bean comes from a place of personal experience and emotional connection. Food is never just about nutrition or flavor – it's about the stories we tell, the memories we create, and the people we share them with. This chocolate coconut milkshake represents the perfect marriage of childhood nostalgia and modern dietary consciousness, proving that plant-based options can be every bit as indulgent and satisfying as traditional treats. Click on each of the dishes below to find out more about the inspiration behind them.