Smashed Chickpea Mayo Plant-based Sandwich Unpacked

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As told by Mokgadi As told by Mokgadi

“I’ve always wanted to recreate Mugg & Bean’s famous Chicken Mayo but with a mouth-watering, veggie twist – a chickpea mayo.

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“Savoury chickpeas mixed with a creamy, tart mayo – they take on a life of their own. The perfect base is a light and fluffy toasted slice of bread to add crunch to creaminess.”

“My gran always used to tell me that freshness makes for flavour. That’s why I wanted the invigorating flavours of freshly-sliced apple to top our Smashed Chickpea Mayo Open Sandwich.”
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“It makes a feast for your eyes, ears and mouth.”

Smashed Chickpea Mayo
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Or, click on each of the dishes below to find out more about the inspiration behind them.

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